As you may have noticed through my posts on this blog, I am not the most technical of bakers. I prefer to chuck it all in the oven, take it out and eat it, fast. But I know that there comes a time when every baker has to step outside that comfort zone, and I was sure that making a yule log would be an example of taking that step.
Alas!
I should have trusted Nigella from the start. This one, taken from Nigella Lawson's beautiful book 'Feast', was surprisingly easy to prepare (and immensely satisfying to eat). You simply bake a thin, meringue-like chocolate cake, poured out on a baking sheet; then make the frosting; spread it on; roll it up and coat it. You have a chance to get creative with the 'log' look too. The frosting was like no other, and the recipe made gallons of it, so it was enormously thick.
This one I made for my first roast dinner at uni at my friend Gemma's house (which was a divine feast, and many thanks to all involved, might I add). But my parents have now requested I make one for Christmas day! I was so proud of this one that I'm a little nervous of how the next one will turn out. Fingers crossed...
Charlotte
Alas!
I should have trusted Nigella from the start. This one, taken from Nigella Lawson's beautiful book 'Feast', was surprisingly easy to prepare (and immensely satisfying to eat). You simply bake a thin, meringue-like chocolate cake, poured out on a baking sheet; then make the frosting; spread it on; roll it up and coat it. You have a chance to get creative with the 'log' look too. The frosting was like no other, and the recipe made gallons of it, so it was enormously thick.
This one I made for my first roast dinner at uni at my friend Gemma's house (which was a divine feast, and many thanks to all involved, might I add). But my parents have now requested I make one for Christmas day! I was so proud of this one that I'm a little nervous of how the next one will turn out. Fingers crossed...
Charlotte
Folding the chocolatey and eggy parts of the cake mixture together... |
... the baked cake... |
... rolled up with a layer of frosting |
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